CULINARY

You are welcome to enjoy one of the luxurious guest lounges of the INSOTEL FINICIA PRESTIGE resort. A variety of seating options are available in one of the three designed lounges or in the outdoor restaurant located in the garden overlooking the spectacular view of the Mediterranean shores. The meticulous accommodation guarantees hotel guests a unique holiday atmosphere.

Our chef Moshe Katchuki, who specializes in managing leading luxury kitchens in the world, with more than 20 years of rich culinary experience and pastry chef Reuven Shsan, will amaze you with a culinary experience you have never experienced before. On Seder night you will enjoy a royal menu with traditional Jewish dishes alongside a gourmet menu designed especially for you. At Shabbat and Yom Tov meals you will be served a la carte four course courier meal with additional selection of fish and a royalty designed bar salad. In our spectacular desert bar you will enjoy a rich variety of petit fours, desserts, smoothies, mousse and fresh fruit. On Chol Hamoed, as is our tradition, our team of chefs will prepare delicious festive holiday meals for you. The hotel is strictly kosher under the supervision of Rabbi Pinchas Leibush Padwa Shlita. Not shruya. A Mashgiach will supervise the kitchen activity with a strict kosher standard throughout the day.